Since 1949

E. & K. EXARHOS co. was established in 1949 from Evangelos and Konstantinos Exarhos and till today produces traditional cheese products with artistry and quality, two characteristics that helped us to gain the trust and respect of our customers.

Vision

Since 1998, Dimitrios K. Exarhos and Dimitrios E. Exarhos took place in the board of the company, two young people with vision to offer original greek cheese products who helped the company to grow and expand in Greece and abroad.

Facilities

At first the company’s facilities was in the city of Elassona, but since 2005 there was a relocation. Relocated to new modern facilities, in an area of 3.5 acres in 3.5 km Elassona – Deskati road.

Certifications

The transfer to new facilities with new and modern equipment has allowed the company to increase and expand its production, where all hygiene and safety rules are applied, in line with the IFS, BRC, HAACP & ISO: 22000 international standards.

Products

With feta as our main product, the company has established itself in the Greek and foreign markets thanks to its exceptional quality and its pleasant taste. Other products of the company are kaseri, kefalotyri, butter, myzithra and goat’s milk cheese.

Protected Designation of Origin

E. & K. Exarchos collects exclusively sheep’s and goat’s milk for cheese making from pure mountainous areas of Elassona province. This allows us to characterize our products, in particular Feta and Kaseri, as Protected Designation of Origin (PDO) products.

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